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Scallion Pancakes with Sesame-Garlic Sauce

Scallion Pancakes with Sesame-Garlic Sauce Recipe

  • 1½ cups whole wheat pastry flour
  • Pinch sea salt
  • Pinch black pepper
  • ½ teaspoon baking powder, optional
  • 1¾ cups water, or more as needed
  • Olive oil for skillet
  • 6 scallions, trimmed, sliced lengthwise, then cut into 1-inch pieces
  • Cilantro leaves for garnish
  • 1 tablespoon toasted sesame oil
  • 10 cloves garlic, minced
  • 1½ tablespoons kuzu
  • 1½ tablespoons shoyu
  • 2 tablespoons rice vinegar
  • 1½ cups cool water
  • 2 tablespoons toasted sesame seeds
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 101kcal (5%)
Total Fat 6g (9%)
Saturated Fat 1g (4%)
Cholesterol 0mg (0%)
Total Carbohydrate 11g
Dietary Fiber 2g
Sugars 0g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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