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Sazerac


Sazerac Recipe

Ingredients:
  • 4 drops Herbsaint or Pernod
  • Ice cubes
  • 3 ounces rye or bourbon
  • ½ to1 ounce Simple Syrup 
  • 4 to 5 dashes Peychaud bitters
  • Small strip of lemon zest
  • Cocktail pitcher and stirrer
  • 1 double old fashioned glass
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 217kcal (11%)
Total Fat 0g (0%)
Saturated Fat 0g (0%)
Cholesterol 0mg (0%)
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 0g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

45.8588030055


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