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Savory Stuffed Chicken Breast with Plum Glaze

Savory Stuffed Chicken Breast with Plum Glaze Recipe

  • 1 tablespoon olive oil
  • 2 (6 ounce) skinless, boneless chicken breast halves
  • Salt and pepper to taste
  • 2 pieces cornbread, crumbled
  • 2 slices cooked bacon, crumbled
  • 2 tablespoons minced celery
  • 2 tablespoons minced onion
  • 2 tablespoons butter, melted
  • 1/4 cup chicken stock
  • 1/3 cup chicken stock
  • 1/3 cup plum jam
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 684
Total Fat 30g
Saturated Fat 11.8g
Cholesterol 156mg
Sodium 1061mg
Total Carbohydrate 61.1g
Dietary Fiber 2.2g
Sugars 38.1g
Protein 42.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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