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Savory Slow Cooker Squash and Apple Dish
- 1 (3 pound) butternut squash - peeled, seeded, and cubed
- 4 apples - peeled, cored and chopped
- 3/4 cup dried cranberries
- 1/2 white onion, diced (optional)
- 1 tablespoon ground cinnamon
- 1 1/2 teaspoons ground nutmeg
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|Serving Size 1/10 of a recipe|
|Amount Per Serving|
|Total Fat 0.4g|
|Saturated Fat 0.2g|
|Total Carbohydrate 32.3g|
|Dietary Fiber 5.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|