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Savory Herb Pork Roast with Gravy
- 2 1/2 teaspoons McCormick® Rubbed Sage
- 1 1/2 teaspoons McCormick® Garlic Salt
- 1 teaspoon McCormick® Ground Ginger
- 1/2 teaspoon McCormick® Ground Black Pepper
- 1 (3 pound) boneless center-cut pork roast
- 1 tablespoon oil
- 1 3/4 cups water
- 2 packages McCormick® Pork Gravy Mix
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 10.6g|
|Saturated Fat 3.3g|
|Total Carbohydrate 3g|
|Dietary Fiber 0.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|