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Savory Cherry Compote
- 3 Tbsp olive oil
- 2 Tbsp minced shallots (can sub red onion)
- 2 1/2 cups pitted sweet cherries, quartered
- 1 cup walnuts, chopped
- 1 Tsp minced fresh rosemary
- Salt and pepper to taste
- 1/4 cup Port, red wine, kirsch, cassis, or cherry juice (or water)
- 1 Tbsp honey
Directions:View on Simply Recipes
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