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Sautéed Cauliflower with Anise and Cashews

Sautéed Cauliflower with Anise and Cashews Recipe

  • 2 to 3 tablespoons canola oil
  • 1 teaspoon anise seeds
  • 3 or 4 long dry red chilies
  • 1 cup diced shallots
  • 1 ½ tablespoons minced ginger
  • 2 ¼ pounds cauliflower, broken up into small florets
  • ½ teaspoon salt
  • 1 cup cashews
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 223kcal (11%)
Total Fat 15g (22%)
Saturated Fat 2g (11%)
Cholesterol 0mg (0%)
Total Carbohydrate 20g
Dietary Fiber 4g
Sugars 5g
Protein 8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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