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Sausage with Lentils and Spinach


Sausage with Lentils and Spinach Recipe

Ingredients:
  • 3 tablespoons olive oil
  • 1 pound kielbasa sausage, cut crosswise into 1/2-inch-thick slices
  • 1 large onion, chopped
  • 2 6-ounce packages sliced crimini (baby bella) mushrooms
  • 3 garlic cloves, pressed
  • 2 teaspoons dried thyme
  • 1 pound dried brown lentils, rinsed
  • 2 bay leaves
  • 6 cups (or more) low-salt chicken broth
  • 2 5-ounce packages fresh baby spinach leaves
Directions:
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Rank

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