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Sausage 'n Stout Cheese Soup

Sausage 'n Stout Cheese Soup Recipe

  • 4 potatoes, peeled and diced
  • 6 cups water
  • 2 (12 fluid ounce) bottles cream stout beer
  • 2 pounds kielbasa sausage, sliced thin
  • 4 green onions, diced
  • 2 teaspoons salt
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon liquid smoke flavoring
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon dried mustard powder
  • 1 pound shredded Cheddar cheese
  • 2 cups milk
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Nutritional information
Nutrition Facts
Serving Size 1/20 of a recipe
Amount Per Serving
Calories 308
Total Fat 21.9g
Saturated Fat 11.6g
Cholesterol 58mg
Sodium 762mg
Total Carbohydrate 11.3g
Dietary Fiber 1g
Sugars 2.5g
Protein 13.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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