Search by name or ingredients. View Top Socially Ranked Recipes.
Sausage and White Bean Casserole
- 1 tablespoon plus 1 teaspoon olive oil
- 1 pound Italian sausage links
- 2 carrots, cut into 1/2-inch pieces
- 2 cloves garlic, chopped
- 2 bunches Swiss chard, leaves cut into 2-inch strips (about 12 cups)
- 2 15.5-ounce cans cannellini beans, rinsed
- 2 tablespoons kosher salt and black pepper
Directions:View on Real Simple
Why don't we display directions?