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Sausage and Mushroom Tarts

Sausage and Mushroom Tarts Recipe

  • 2 (16 ounce) packages mini phyllo shells
  • 1 tablespoon butter
  • 8 ounces bulk pork sausage
  • 1 pound mushrooms, diced
  • 2 teaspoons minced garlic
  • 1 (16 ounce) package shredded Italian cheese blend
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Nutritional information
Nutrition Facts
Serving Size 1/30 of a recipe
Amount Per Serving
Calories 166
Total Fat 7.8g
Saturated Fat 3.8g
Cholesterol 16mg
Sodium 338mg
Total Carbohydrate 16.9g
Dietary Fiber 0.7g
Sugars 0.3g
Protein 7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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