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Sausage and Leek Pie


Sausage and Leek Pie Recipe

Ingredients:
  • 200g Shortcrust pastry
  • 3 Medium potatoes chopped into 1/2" / 1cm dice
  • 4 Sausages
  • 1/2 Onion, chopped
  • 1 Large/2 small cloves of garlic, finely chopped
  • 1 Leek, washed and sliced into 1/2cm slices
  • 2tsp vegetable bouillon powder
  • 150ml Boiling water
  • 1tsp cornflour
  • A large handful of grated cheese - approx 75g
Directions:
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