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Sausage and Cranberry Stuffing

Sausage and Cranberry Stuffing Recipe

  • 1 (1 pound) package Bob Evans® Sage Sausage Roll
  • 1/2 cup butter
  • 6 celery stalks, finely diced
  • 2 medium onions, finely diced
  • 1 (12 ounce) package herb flavor stuffing mix
  • 1 cup dried cranberries
  • 1 teaspoon salt
  • 2 (14.5 ounce) cans chicken broth
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 516
Total Fat 28.3g
Saturated Fat 13.4g
Cholesterol 61mg
Sodium 1588mg
Total Carbohydrate 49.1g
Dietary Fiber 5g
Sugars 13.9g
Protein 16.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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