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Sausage and Bean Slow Cooker Dinner


Sausage and Bean Slow Cooker Dinner Recipe

Ingredients:
  • 1 tablespoon vegetable oil
  • 1 pound pork sausage links
  • 1 onion, chopped
  • 1 1/2 cups beef stock
  • 1 (14.5 ounce) can tomatoes
  • 2 tablespoons tomato puree
  • 1 tablespoon hot pepper sauce (such as Tabasco®) (optional)
  • 4 carrots, cut in chunks
  • 1 (14 ounce) can garbanzo beans, drained and rinsed
  • 1 (14 ounce) can kidney beans, rinsed and drained
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 392
Total Fat 15.5g
Saturated Fat 4.9g
Cholesterol 60mg
Sodium 1037mg
Total Carbohydrate 35.6g
Dietary Fiber 9.3g
Sugars 6.3g
Protein 27.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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