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Sausage & egg baps with spicy tomato sauce


Sausage & egg baps with spicy tomato sauce Recipe

Ingredients:
  • 12 Cumberland sausages
  • 1 tsp vegetable oil
  • 4 large eggs
  • 4 large soft white or wholemeal baps
  • 4 large, ripe plum tomatoes , chopped
  • 1 tsp English mustard powder
  • tsp chilli flakes
  • 1 tbsp each red wine vinegar , soft brown sugar, tomato ketchup
Directions:
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