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Sausage & butternut squash pasta
- 4-6 sausage , skins removed and cut into chunks (choose good quality sausages with lots of seasoning)
- 250g butternut squash , peeled and cut into small cubes
- 12 onion , chopped
- a small handful parsley , chopped
- chilli oil, to serve (optional)
- 200g linguine , cooked
Directions:View on BBC Good Food
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