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Sausage & broccoli carbonara
- 1 tbsp olive oil
- 8 chipolatas , meet squeezed out and rolled into balls
- 3 eggs
- 50g Parmesan , grated, plus extra to serve (optional)
- 300g spaghetti
- 1 head broccoli , broken into small florets
- 2 garlic cloves , crushed
Directions:View on BBC Good Food
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