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Sausage & bean one-pot


Sausage & bean one-pot Recipe

Ingredients:
  • 1 tbsp olive oil
  • 8 good-quality pork sausages (Toulouse are great for this dish)
  • 2 leeks , trimmed and thinly sliced
  • 1 carrot , roughly chopped
  • 2 slices day-old white or brown bread , whizzed into breadcrumbs
  • 1 tbsp chopped sage , plus a little extra
  • 1 garlic clove , crushed
  • 200ml beef stock
  • 400g can chopped tomatoes
  • 2 x 400g cans cannellini beans , rinsed and drained
Directions:
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Rank

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