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- 300g pack tortellini (I used 4 cheese)
- Large handful of frozen or fresh peas
- 1 TBSP of Garlic oil
- Large sprig of Rosemary, chopped (and smaller sprigs to garnish)
- 2 Pork and Chili sausages, sliced
- Handful of parmesan, grated
Directions:View on BBC Good Food
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