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Sausage Jalapeno Poppers
- 2 (12 ounce) packages ground sausage
- 2 (8 ounce) packages cream cheese, softened
- 30 jalapeno chile peppers
- 1 pound sliced bacon, cut in half
Directions:View on All Recipes
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|Serving Size 1/20 of a recipe|
|Amount Per Serving|
|Total Fat 18.2g|
|Saturated Fat 8.3g|
|Total Carbohydrate 2g|
|Dietary Fiber 0.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|