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Sausage Gravy I

Sausage Gravy I Recipe

  • 1 pound ground pork sausage
  • 3 tablespoons bacon grease
  • 1/4 cup all-purpose flour
  • 3 cups milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 344
Total Fat 29.9g
Saturated Fat 11.4g
Cholesterol 51mg
Sodium 569mg
Total Carbohydrate 7.9g
Dietary Fiber 0.1g
Sugars 4.3g
Protein 10.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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