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Sausage Coddle


Sausage Coddle Recipe

Ingredients:
  • 1 pound pork sausage links
  • 1/2 pound smoked bacon, cubed
  • 2 onions, thinly sliced
  • 3 carrots, chopped
  • 4 large potatoes, peeled and sliced
  • salt and ground black pepper to taste
  • 1 teaspoon dried parsley (optional)
  • 1 cup beef stock
  • 1 1/2 cups Irish stout beer (such as Guinness®)
  • 1/2 cup heavy cream
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 407
Total Fat 17.7g
Saturated Fat 7g
Cholesterol 69mg
Sodium 523mg
Total Carbohydrate 42.8g
Dietary Fiber 5.9g
Sugars 5.5g
Protein 16.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

36.8457336073


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