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Sausage Cheese Grits

Sausage Cheese Grits Recipe

  • 1 pound bulk spicy pork sausage
  • 4 cups water
  • 1 cup quick-cooking grits
  • 4 ounces shredded Gouda cheese
  • 3 tablespoons butter
  • 1/4 teaspoon hot pepper sauce
  • 3 eggs, beaten
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 314
Total Fat 20.4g
Saturated Fat 9.4g
Cholesterol 137mg
Sodium 541mg
Total Carbohydrate 16.6g
Dietary Fiber 0.3g
Sugars 0.6g
Protein 15.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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