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Saucy sausage pasta
- 1 tbsp olive oil
- packet of 8 pork sausages (the best your budget will allow) cut into chunky pieces
- 1 large onion , chopped
- 2 garlic cloves , crushed
- 1 tsp chilli powder
- 400g can chopped tomatoes
- 300g short pasta such as fusilli or farfalle (just over half a 500g bag)
Directions:View on BBC Good Food
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