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Saskatoon (Serviceberry) Rhubarb Pie
- 2 (15 ounce) packages refrigerated pie crusts
- 2 cups chopped rhubarb
- 1/2 cup white sugar
- 1/4 cup cornstarch
- 2 tablespoons lemon juice
- 1 cup white sugar
- 4 cups fresh serviceberries
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 21.8g|
|Saturated Fat 5.4g|
|Total Carbohydrate 65.2g|
|Dietary Fiber 3.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|