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Santa Fe Veggie Quesadillas
- 1 (12 inch) flour tortilla
- 3/4 cup shredded Cheddar/Monterey Jack cheese blend
- 1/2 cup whole kernel corn, drained
- 1/2 cup diced red bell pepper
- 1/2 cup black beans, drained
- 1 chopped green onion
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 7.7g|
|Saturated Fat 3.9g|
|Total Carbohydrate 26g|
|Dietary Fiber 3.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|