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Sand Cups


Sand Cups Recipe

Ingredients:
  • 2 cups milk
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (12 ounce) package vanilla wafers, crushed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 291
Total Fat 13.2g
Saturated Fat 7.2g
Cholesterol 4mg
Sodium 270mg
Total Carbohydrate 40.4g
Dietary Fiber 0.7g
Sugars 14.8g
Protein 3.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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