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- 1 whole head of garlic
- 8-12 chicken thighs, skin on
- a bunch thyme
- 2 tbsp peppercorns
- rock salt , such as Tidman's Natural Rock Salt (Tesco, Waitrose and Sainsbury's) for sprinkling
- olive oil
- smoked paprika or sweet paprika
Directions:View on BBC Good Food
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