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Salted Caramel Chocolate Chunk Cookies


Salted Caramel Chocolate Chunk Cookies Recipe

Ingredients:
  • 2 sticks softened butter
  • 3/4 cup granulated sugar
  • 1 cup packed light brown sugar
  • 2 large eggs
  • 1 1/2 Tablespoons pure vanilla
  • 1/4 cup caramel sauce
  • 3 3/4 cup all purpose flour
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons baking soda
  • 12 oz bag mini chocolate chips
  • 1 1/2 cups chocolate chunks or chunk-size chopped good quality chocolate
  • Sea salt
  • Directions1. Preheat oven to 350 degrees F. In a stand or electric mixer, beat the butter and sugars until well combined. Beat in the eggs and vanilla following the caramel sauce until well combined.
Directions:
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