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Salsa Steak For One

Salsa Steak For One Recipe

  • 1 (6 ounce) boneless beef top sirloin steak, cut 1 1/2 inches thick
  • seasoned salt to taste
  • 3 tablespoons water
  • 1 cup prepared salsa
  • 1 large potato, peeled and diced
  • 1 carrot, peeled and chopped
  • 1 small white onion, diced
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Nutritional information
Nutrition Facts
Serving Size 1/1 of a recipe
Amount Per Serving
Calories 613
Total Fat 16.5g
Saturated Fat 6.4g
Cholesterol 91mg
Sodium 2142mg
Total Carbohydrate 81.8g
Dietary Fiber 11g
Sugars 18.4g
Protein 38.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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