Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Salmon with mustardy celeriac mash
- 2 salmon fillets , about 100g/4oz each
- 700g celeriac , peeled to remove all the knobbly skin and cut into chunks like potato
- 2 tsp wholegrain mustard
- 2 tsp lemon juice
- 100g baby spinach leaves
Directions:View on BBC Good Food
Why don't we display directions?