Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Salmon with Lentils and Red Wine Salmon Sauce

Salmon with Lentils and Red Wine Salmon Sauce Recipe

  • 1 cup lentils, preferably French green lentils
  • 6 cups water
  • 2 tablespoons virgin olive oil
  • 3 thick slices bacon, cut into small dice (about ½ cup)
  • 3 medium cloves garlic, minced
  • 2 large shallots, minced
  • ¾ cup heavy cream
  • 1 tablespoon minced fresh thyme leaves
  • 1 teaspoon minced fresh marjoram
  • Salt and freshly ground black pepper
  • 6 salmon fillets, 5 to 6 ounces each
  • Kosher salt and freshly ground black pepper
  • 4 teaspoons olive oil
  • 1 teaspoon unsalted butter
  • ¾ cup Red Wine Salmon Sauce
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Amount Per Serving
Calories 617kcal (31%)
Total Fat 41g (63%)
Saturated Fat 14g (68%)
Cholesterol 124mg (41%)
Total Carbohydrate 22g
Dietary Fiber 10g
Sugars 1g
Protein 39g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?