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Salmon and Watercress Salad


Salmon and Watercress Salad Recipe

Ingredients:
  • 4 pieces skinless salmon fillet (1 1/4 pounds total)
  • 3 tablespoons kosher salt and black pepper
  • 1/4 cup cider vinegar
  • 2 tablespoons sour cream
  • 1 prepared horseradish
  • 2 seedless cucumber, sliced into half-moons
  • 1/4 cup bunches watercress, thick stems removed (about 6 cups)
Directions:
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Rank

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