Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Salmon and Potato Crisps with Horseradish Cream

Salmon and Potato Crisps with Horseradish Cream Recipe

  • 2 large baking or “all-purpose” potatoes, just over 1 pound
  • 1 small or ½ large celery root, peeled
  • About ½ cup extra virgin olive oil
  • Salt
  • 1 celery stalk
  • 1 small piece fresh horseradish root, or 2 tablespoons prepared horseradish
  • 2/3 cup cream
  • Cayenne
  • ¼ cup plus 2 teaspoons lemon juice
  • ¼ cup minced chives
  • 24 ounces center-cut salmon fillet
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Amount Per Serving
Calories 918kcal (46%)
Total Fat 65g (100%)
Saturated Fat 18g (91%)
Cholesterol 148mg (49%)
Total Carbohydrate 44g
Dietary Fiber 6g
Sugars 4g
Protein 41g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?