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Salmon Patties III
- 1/2 pound salmon
- 1 red potato, peeled and chopped
- 1 shallot, minced
- 1 egg, beaten
- 1/4 cup Italian seasoned bread crumbs
- 1 teaspoon dried Italian seasoning
- salt and pepper to taste
- 1/2 cup cornflake crumbs
- 2 tablespoons olive oil
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 9.3g|
|Saturated Fat 1.6g|
|Total Carbohydrate 18.2g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|