Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Salmon Pasta with Spinach and Artichokes

Salmon Pasta with Spinach and Artichokes Recipe

  • 3/4 pound salmon fillet
  • 2 tablespoons prepared pesto
  • 2 cups dried whole wheat rigatoni pasta
  • 1 tablespoon olive oil
  • 1 (14 ounce) bag fresh baby spinach
  • 3 cloves garlic, chopped
  • 3 small shallots, chopped
  • 1/4 teaspoon crushed red pepper flakes, or to taste
  • ground black pepper to taste
  • 1 (14 ounce) can artichoke hearts, drained
  • 1/2 cup white wine
  • 2 tablespoons prepared pesto
  • 1/2 cup shredded Parmesan cheese
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 545
Total Fat 22.7g
Saturated Fat 6g
Cholesterol 56mg
Sodium 763mg
Total Carbohydrate 50.6g
Dietary Fiber 8.7g
Sugars 2.4g
Protein 33.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?