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- 1 (14.75 ounce) can salmon, undrained
- 1/2 cup crushed saltine crackers
- 1/2 cup milk
- 1 egg, beaten
- salt and pepper to taste
- 2 tablespoons melted butter
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 16.1g|
|Saturated Fat 6.2g|
|Total Carbohydrate 7.7g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|