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Salmon, Black Bean, and Corn Tostadas


Salmon, Black Bean, and Corn Tostadas Recipe

Ingredients:
  • 1 tablespoon olive oil
  • 4 6-ounce pieces skinless salmon fillet
  • 4 kosher salt and black pepper
  • 1 cup tostada shells
  • 1 cup black beans, rinsed
  • 1 1/2 cups fresh corn (from 1 or 2 ears)
  • 1/2 cup shredded romaine lettuce
  • 1 salsa verde
Directions:
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Rank

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