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Salami and Cheese #2


Salami and Cheese #2 Recipe

Ingredients:
  • 12 paper-thin slices of 2-inch-diameter salami (about 1 ounce)
  • 2 tablespoons olive oil
  • 8 slices olive bread, ¼ inch thick (or use a hearty Italian or wheat bread)
  • 6 ounces Italian Fontina cheese, coarsely grated
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 282kcal (14%)
Total Fat 23g (35%)
Saturated Fat 10g (50%)
Cholesterol 55mg (18%)
Total Carbohydrate 6g
Dietary Fiber 0g
Sugars 1g
Protein 13g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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