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Salad with Artichokes

Salad with Artichokes Recipe

  • 4 cups mixed salad greens
  • 1/2 red onion, sliced
  • 1 (14 ounce) can artichoke hearts in water, drained
  • 1/2 cup vegetable oil
  • 1/2 cup red wine vinegar
  • 1 teaspoon seasoned salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon garlic powder
  • 3 tablespoons grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 274
Total Fat 23g
Saturated Fat 3.4g
Cholesterol 3mg
Sodium 719mg
Total Carbohydrate 14.3g
Dietary Fiber 4.1g
Sugars 1.1g
Protein 4.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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