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Sake Ginger Glazed Salmon


Sake Ginger Glazed Salmon Recipe

Ingredients:
  • 1/2 cup sake
  • 1/2 cup soy sauce (use gluten-free soy sauce for gluten-free version)
  • 1/2 cup mirin (sweet Japanese rice wine)
  • 2 Tbsp finely grated fresh ginger
  • 2 cloves garlic, minced
  • A dash of red chili pepper flakes
  • 1/4 cup white sugar
  • 1 1/2 pounds of salmon fillets
  • Olive oil
Directions:
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