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Saffron Steamed Plain Basmati Rice (Chelow) Recipe


Saffron Steamed Plain Basmati Rice (Chelow) Recipe Recipe

Ingredients:
  • 4 cups long-grain basmati rice
  • 8 cups water
  • 2 tablespoons salt
  • 2 tablespoons plain yogurt
  • 1 cup butter or vegetable oil or
  • (see note)
  • 1 teaspoon ground saffron dissolved in 4 tablespoons hot water
  • 1 teaspoon cumin or nigella seeds (optional)
Directions:
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