Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Saffron, Potatoes and Green Bean Salad
- New potatoes 600 g
- Green beans 250 g
- Broad beans 250 g
- Chopped parsley 30 ml
- White wine vinegar 60 ml
- Vegetable broth 60 ml
- Pepper a pinch, freshly ground
- Mixed herbs like chicory, parsley, dill 15 ml
- Powdered saffron a pinch
- Extra-virgin olive oil 60 ml
- Salt To taste
Directions:View on Fine Dining Lovers
Why don't we display directions?