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Saffron Chicken Brochettes


Saffron Chicken Brochettes Recipe

Ingredients:
  • 6 skinless, boneless chicken breasts 6 oz (175g) each, cubed
  • 2 red onions, thinly sliced
  • 3 tbsp olive oil
  • Zest and juice of 3 lemons
  • ¼ tsp crumbled saffron threads, dissolved in 1 tbsp of boiling water
  • Salt and freshly ground black pepper
  • 2 tbsp butter, melted
  • Chopped basil, to garnish
  • 12 wooden or metal skewers
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 377kcal (19%)
Total Fat 17g (26%)
Saturated Fat 5g (24%)
Cholesterol 161mg (54%)
Total Carbohydrate 3g
Dietary Fiber 1g
Sugars 2g
Protein 51g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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