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- Chocolate Cupcakes with Graham Cracker Base
- 1 1/2 cups graham cracker crumbs
- 2 tablespoons granulated sugar
- 5 tablespoons butter, melted
- Chocolate cupcake batter
- , enough to make 24 cupcakes (use your favorite homemade recipe or box mix)
Directions:View on Pastry Affair
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