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Rutabaga with Mustard and Scallions Recipe


Rutabaga with Mustard and Scallions Recipe Recipe

Ingredients:
  • 2 pounds rutabaga , peeled, quartered, and sliced 1/4 inch thick
  • 3 tablespoons vegetable or peanut oil
  • 2 tablespoons yellow mustard seeds
  • 2 teaspoons freshly grated ginger (from about a 3-inch piece)
  • 1/4 cup minced scallions (white and light green parts only)
Directions:
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