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Rum Raisin Ice Cream - Home - Pastry Affair
- 1 cup raisins
- 1/2 cup dark rum
- 3 cups whole milk
- 2/3 cup sugar
- Pinch of salt
- 4 large egg yolks
- Caramel Sauce
- (for topping), optional
Directions:View on Pastry Affair
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