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Rum Mocha Chocolate Cake


Rum Mocha Chocolate Cake Recipe

Ingredients:
  • 1 3/4 cups cake flour
  • 3 teaspoons baking powder
  • 1 pinch salt
  • 4 teaspoons instant coffee granules
  • 1/2 cup unsweetened cocoa powder
  • 3/4 cup boiling water
  • 1/2 cup butter or margarine, softened
  • 1 cup white sugar
  • 3 eggs
  • 1 1/2 teaspoons rum
  • 1/4 cup milk
  •  
  • 3 cups confectioners' sugar
  • 5 tablespoons unsweetened cocoa powder
  • 2 teaspoons instant coffee granules
  • 1/3 cup boiling water
  • 3 tablespoons butter or margarine, softened
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon rum
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 468
Total Fat 15.5g
Saturated Fat 9.2g
Cholesterol 97mg
Sodium 263mg
Total Carbohydrate 80.9g
Dietary Fiber 2.7g
Sugars 57.5g
Protein 5.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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