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Rum Balls II

Rum Balls II Recipe

  • 1 (9 inch) white cake - cooked, cooled and crumbled
  • 1/2 cup heavy whipping cream
  • 3 (1 ounce) squares semisweet chocolate, melted
  • 2 tablespoons dark rum
  • 5/8 cup ground almonds
  • 1 (1.75 ounce) package chocolate sprinkles (jimmies)
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Nutritional information
Nutrition Facts
Serving Size 1/30 of a recipe
Amount Per Serving
Calories 108
Total Fat 6g
Saturated Fat 2g
Cholesterol 6mg
Sodium 50mg
Total Carbohydrate 12g
Dietary Fiber 0.7g
Sugars 6.8g
Protein 1.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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