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Rugelach III

Rugelach III Recipe

  • 1 cup unsalted butter, softened
  • 1 (8 ounce) package cream cheese, softened
  • 1/4 cup white sugar
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup apricot preserves
  • 1/4 cup packed light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 3/4 cup chopped dried apricots
  • 6 tablespoons white sugar
  • 1/4 cup milk
  • 2 tablespoons white sugar
  • 1 teaspoon ground cinnamon
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Nutritional information
Nutrition Facts
Serving Size 1/48 of a recipe
Amount Per Serving
Calories 100
Total Fat 5.6g
Saturated Fat 3.5g
Cholesterol 15mg
Sodium 29mg
Total Carbohydrate 11.9g
Dietary Fiber 0.3g
Sugars 6.9g
Protein 1.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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